Peppers Sweet & Hot
What kind of peppers do you like to grow? This garden gives you room to try up to 10 different varieties. Find your favorites for roasting, pickling, frying and eating fresh.
Planting Guide:
Hot peppers
- Start seeds indoors 1/4" deep 10 to 12 weeks before last frost.
- Transplant into garden three weeks after last frost or when soil reaches 70 degrees F.
- Fruits are edible from early green to full-color maturity. Heat increases with maturity.
- Spacing: one plant per sq. ft.
- Days to harvest: 50 to 65 days green, 80 to 85 days to full color. Not frost-hardy.
Learn more about Hot peppers in our Vegetable Encyclopedia
Peppers
- Start seeds indoors 1/4″ deep 10 to 12 weeks before last frost.
- Transplant into garden three weeks after last frost or when soil reaches 70 degrees F.
- Fruits are edible from early green to full-color maturity.
- Spacing: one plant per sq. ft.
- Days to harvest: 50 to 65 days green, 80 to 85 days to full color. Not frost-hardy.